HKH Toolkit 2


HKH Toolkit 2
01L - Toolkit Cover Letter.pdf
Size: 113.01 KB
Toolkit #2 Cover Letter - Healthy Kansas Hospitals
02L - Model Policy Template.doc
Size: 689 KB
Model Policy Template - Healthy Kansas Hospitals
03L - Sample Letter to the Editor.doc
Size: 141.5 KB
Sample Letter to the Editor - Healthy Kansas Hospitals
04R - What Approach Is Right.pdf
Size: 690.54 KB
Healthy Food and Beverages - What Approach Is Right for Your Hospital? - Healthy Kansas Hospitals
05R - Nutition Labeling.pdf
Size: 701.53 KB
Nutritional Labeling for Menus - Why and How - Healthy Kansas Hospitals
06R - Why is Sodium Bad.pdf
Size: 1.75 MB
Why Is Sodium Bad - Healthy Kansas Hospitals
07R - Keeping it Fresh and Local.pdf
Size: 1.28 MB
Keeping It Fresh and Local - Farm to Hospital Initiatives - Healthy Kansas Hospitals
08R - Vending and Procurement.pdf
Size: 2.00 MB
Developing Effect Food and Beverage Vending and Procurement Policies - Healthy Kansas Hospitals
09R - Healthy Salad Tips.pdf
Size: 86.55 KB
Tips for Building a Healthy Salad - Healthy Kansas Hospitals
Join us for a Noon Briefing on Thursday, Nov. 30, when Casey Johnson, sr. product marketing associate, hospital services, athenahealth, will cover Meaningful Use Stage 3 and the programs objectives, goals and requirements. Johnson will share tips and tricks to help set your organization up for success and avoid penalties. At the end of this webinar, a team of Meaningful Use experts will be available to answer questions.
For more information regarding this event, contact the KHA Education Department at (785) 233-7436.
For more information regarding this meeting, contact Steve Poage at (785) 233-7436.
Join the Kansas Hospital Association for a Noon Briefing on Wednesday, Dec. 6, when Julie Roth, partner, Spencer Fane LLP, will provide an overview of a hospitals basic obligations under EMTALA and specifically address how an individuals location affects a hospitals EMTALA duties.
For more information regarding this event, contact Tish Hollingsworth or Dee Lewis at (785) 233-7436.